(Mass Appeal) – We’re going back in time! The dessert we’re sharing with you dates back around one hundred years ago. It’s a Mystery Spice Cake with one ingredient you would never expect to find in a ...

This video recreates a 1920s slide rule hot milk cake recipe, showing how a vintage method can still produce a soft, rich cake that feels timeless.

This sponge cake from a 1920s Canadian recipe booklet is made with eggs, sugar, potato flour, and baking powder. Light in texture and simple in structure, it’s designed to work with different starches ...