A guide to Afghan cuisine highlights five traditional dishes, from Kabuli Pulao to Bolani. Together, they reflect the country's layered culinary heritage and understated flavours.

Forbes contributors publish independent expert analyses and insights. Chelsea Davis is a SF based journalist covering food, drink & travel. Touted as the Bay Area’s first ever contemporary Afghan ...

Take your taste buds on a trip and fly into the flavors of authentic Afghan cuisine at Kebab Kurry Express in Santa Ana's Bristol Place shopping center. Husband and wife Davoud and Belqis Unis left ...

A restaurant in Oakland scheduled to open January 30 is seeking to bring the cuisine of Afghanistan to new heights. Jaji, co-owned by Sophia Akbar and Paul Iglesias of Parche, will walk the line ...

This recipe has its start with a gift card to an online food delivery website graciously provided by my employer. Deciding on a restaurant to order from was a no-brainer. I had the Helmand, a local ...

Sophia Akbar, the co-founder and co-owner of Oakland restaurants Parche and Jaji, was born and grew up in Walnut Creek. New Concord restaurant Mazza is offering an authentic taste of Afghanistan At ...

SERVING VISIT. OMAHA TAKES US TO BENSON 61ST AND MAPLE FOR SHAHEEN’S AFGHAN CUISINE. SO EXCITED FOR THIS ONE. I’M JOINED BY ORMAN TODAY. OMAHA. THANK YOU SO MUCH FOR HAVING US. PLEASURE. THANK YOU.

Add Yahoo as a preferred source to see more of our stories on Google. Oui Oui Cuisine has brought French-inspired cafe fare to events for the last three years. Last summer, it opened a spot at the ...

Dianne de Guzman is the regional editor for Eater’s Northern California/Pacific Northwest sites, writing about restaurant and bar trends, upcoming openings, and pop-ups for the San Francisco Bay Area, ...

The food and culture from a dozen countries around the world will be on display at the Richmond Raceway for the 2026 Multicultural Festival.