The first step in designing any commercial kitchen ventilation system is to deal with the cooking hood. The cooking hood is a capture and containment device that is presented to the mechanical ...

A Done Right hood cleaning specialist cleaning a commercial kitchens canopy at a local restaurant A Done Right worker installing a commercial kitchen hood at a Miami restaurant "Rising above the ...

Over time a busy kitchen can get clogged with grime, grease and dirt in areas that aren't always visible to the naked eye. The canopy, fan, duct, extractor and cooker hood are all potential ...

The story of commercial hood cleaning and ventilation in NYC is a tale of fire and innovation. BROOKLYN, NY, UNITED STATES, June 25, 2025 /EINPresswire / -- New York City's restaurant kitchens weren't ...

Over time a busy kitchen can get clogged with grime, grease and dirt in areas that aren't always visible to the naked eye. The canopy, fan, duct, extractor and cooker hood are all potential ...