Dungeness crab will soon be back in Sonoma County grocery stores and on local tables as California’s much-delayed crab season gets underway Saturday. Here is a collection of favorite crab recipes that ...

Crisp greens, crunchy croutons, winter fruit, and fresh crabmeat make this salad a showstopper. Jodie Kautzmann is an editor, baker, and confectioner with more than 15 years of experience in content ...

The Dungeness crab is the sweet-meated foundation of San Francisco's culinary scene, driving a multi-million-dollar industry for local families and serving as the star ingredient at iconic places like ...

ASTORIA, Ore. — Dungeness crabs are back on the dock in Astoria, and fishermen are back in business following a near two-month delay. The traditional December opening was postponed because meat ...

In Half Moon Bay, crab season is a big deal. It’s tough work navigating the ocean, crabbing restrictions, weird knots, tough captains and the crabs themselves. But, as chef Scott Clark writes in his ...

PORTLAND, Ore. (KOIN) – It’s a winter tradition: eagerly awaiting the return of the fresh crab season. Oregon’s Culinary Ambassador, Leif Benson, joined AM Extra with a delicious Oregon Dungeness Crab ...

My dad, Jim Erickson, is a major reason I see food as an adventure. He loves harvesting food from the wild. Especially crabs! I grew up eating crab we caught all together in the Salish Sea. A lot of ...

The long-delayed commercial Dungeness season is here at last, and with the fleet out to sea at this very moment, delicious crustaceans should be headed to markets soon. Much as we love the simplicity ...