If you’re a mustard aficionado like me, you know that nothing beats the tangy kick of a good Dijon mustard recipe. Whether you’re dressing up a hot dog, adding depth to a salad dressing, or enhancing ...

If you really want to wow the mustard lover in your life, or yourself, this Christmas, make some homemade mustard. With some simple ingredients, you can make homemade mustard in minutes, and there can ...

This recipe — which uses only three ingredients plus salt — is so simple that a publisher rejected it in a previous form, according to cookbook author Amanda Haas. But it’s included in the pages of ...

Think Chinese stir-fried tomatoes and eggs, miso-mustard salmon and mayo-marinated sheet-pan chicken thighs. By Mia Leimkuhler Hi, everyone! Mia here, your always-hungry New York Times Cooking ...