Cyber-attacks and ransomware are among the major novel threats to food firms, according to speakers during a panel discussion about food fraud and defense. Tim Lang, Jennifer van de Ligt and Jon Woody ...

Forty-two years ago, food was the weapon used in the first and largest bioterrorist attack in United States history. It was ...

Consumers in the developed world have come to trust the safety of their food. However, many have little concept of the conditions under which their food was grown, processed, stored or transported.