This isn't your mother's kitchen. — -- intro:For me, baking is pure bliss. I love whipping up brownies, cupcakes, cookies, pies, and cornbread. But as a nutritionist, I also want to feel good ...

Substitutes can be tricky in baking, so when using coconut flour, be sure to add an equal amount of extra liquid! In baked goods, you generally want to substitute only 1/4 to 1/3 cup of coconut flour ...

Find the best butter substitute for cooking, baking, and spreading. Plus, learn 5 other simple fat swaps that can improve your health.

Rising egg prices have left many home bakers scrambling to adapt their favorite recipes. A perfect storm of inflation and widespread avian influenza outbreaks has pushed egg prices to record highs, ...

If the holidays of winter inspire the cook in you, you probably consider Easter your finale. This year, go out with a bang. Opt for healthier versions of your favorite baked goods with six simple ...

The holiday season beckons with its array of delightful treats and lavish feasts, yet for those aiming to embrace a healthier lifestyle or navigate sugar intake, discovering suitable alternatives ...

Whether you’re a healthy baking fanatic or just have a sweet tooth, it can be hard to resist a tempting treat. Crumbl Cookies is one of the most widely known cookie brands on the internet. The big, ...

Don’t like the cost of chicken eggs? If you're willing to try it, there are many food alternatives that can be used in place of the go-to staple. From liquid egg cartons and plant-based options to ...