Beef super tacos from Bert’s Chuckwagon in Collinsville feature home-made crunchy fried taco shells. Joshua Carter Belleville News-Democrat If you’ve ever been to Bert’s Chuckwagon in Collinsville on ...
Add Yahoo as a preferred source to see more of our stories on Google. Serious Eats / Lorena Masso While the phrase "Taco Tuesday" has been around since at least the early '80s, my love of tacos did ...
A recipe or review featuring tacos made with venison (deer meat), emphasizing the desired crunchy texture of the shells or the fried meat filling.