This course investigates the major drivers of global agricultural and environmental change associated with the global farm and food system. This includes demography, income growth, biofuels, climate ...

Stroll through any aisle in the grocery store today and it won’t take long to find products that claim to be sustainable. Some brands might profess how much energy was offset to make a product, while ...

Products, processes, and systems should be designed for performance in a commercial “afterlife". Embedded entropy and complexity must be viewed as an investment when making design choices on recycle, ...