Nuli, the Lagos-based, fast-casual chain, hopes to challenge misconceptions about African cuisine, one jollof super bowl at a time — through its first U.S. location opening soon in downtown Washington ...

Nuli. 1850 K St., NW. When Ada Osakwe planned the first US location of her African-inspired eatery, Nuli, she knew jollof rice had to appear on the menu. She doesn’t offer the Nigerian staple at her ...

<a href="http://www.nulilounge.com/">Nuli</a>, Nigeria’s leading healthy food restaurant chain and natural juice brand, and <a href="http://www.veggievictory.com ...

We acknowledge Aboriginal and Torres Strait Islander peoples as the First Australians and Traditional Custodians of the lands where we live, learn and work.

Nuli, a first-of-its kind health-forward, fast-casual restaurant showcasing African superfoods and locally grown produce, officially opened its doors in the United States with a grand celebration at ...

Nuli serves all-natural foods, made from fruits and vegetables sourced locally from Nigerian farmers. The company is driven by the need to add value to locally-grown agricultural produce by creating a ...