French toast is often best when using slightly stale bread, but you don't necessarily have to wait. When using fresh bread, use this trick for a flavor boost.

Before you throw away that last stale slice of bread or the heel you never like to eat, I have a recipe or two for you. And really good ones. As an Italian-born foodie, I can tell you that Italians ...

Leftover bread doesn’t have to feel like a chore waiting on the counter. Once you look past the dry edges, it becomes one of the most adaptable ingredients in your kitchen. With a little heat, ...