Buffalo Wild Wings is gearing up for March Madness with new menu items and merch, including collaborations with King’s Hawaiian bread and sibling chain Dunkin’. The casual-dining chain is the official ...

The investors behind Dave’s Hot Chicken have a new growth concept: Mike’s Red Tacos. Bill Phelps and Dave’s franchisee Andrew ...

For the French, all-you-can-eat has always meant prestige and abundance—from princely buffet froid to upscale Club Med resorts—epitomised by one particular restaurant.

For those who struggle to pick a dish when dining out, tasting menus can be a godsend. These leave tricky decisions in the hands of those who know best – the chefs – and the whole table is usually ...

Ever wonder what chefs secretly skip when they dine out? These culinary professionals spend their lives around food, ...

There are plenty of incredible eateries stateside that are worthy of your consideration if you are a serious connoisseur of ...

The Express-News launches a semiregular series reviving classic San Antonio restaurant recipes, from a 410 Diner favorite to Zinfandeli's white chili.

Once exclusively a treatment for diabetes, GLP-1 medications have gone mainstream — forcing restaurants to adjust to changing appetites and nutrition needs. As GLP-1 medications normalize smaller ...

The 19th year of Chicago Restaurant Week kicks off this week, and more than 500 restaurants are taking part, including 75 that are making their debut in this annual food fest. Participating ...

A growing list of restaurants are packing their menus with protein as more Americans opt for healthier diets. Subway recently announced that it was kicking off the year with new Protein Pockets. The ...

After a standout first year, the two-time Emmy-nominated chef expands her partnership with innovative virtual mentoring, campus events, and an international on-the-road stop on The Ultimate Dish ...

After a standout first year, the two-time Emmy-nominated chef expands her partnership with innovative virtual mentoring, campus events, and an international on-the-road stop on The Ultimate Dish ...