A team of researchers from the Arkansas Agricultural Experiment Station at the University of Arkansas suggests that the insect farming byproduct “frass” improves soil health and reduces insect damage ...

With insect farming projected to produce millions of tons of insects in the coming years, Arkansas Agricultural Experiment Station researchers offer evidence that the insect farming byproduct called ...

FAYETTEVILLE, Ark. — With insect farming projected to produce millions of tons of insects in the coming years, Arkansas Agricultural Experiment Station researchers offer evidence that the insect ...

A byproduct of insect farming improves soil health and reduces insect damage in soybean and switchgrass crops according to ...

To help ease the pressure of potential workers' compensation claims, growers can start by addressing safety and promoting ...

Future Market Insights (FMI) projects the insect-based pet food market to grow from USD 1,610.5 million in 2025 to USD 4,150.2 million by 2035, advancing at a 10.0% CAGR. The market's rise reflects a ...

Global population growth is placing enormous pressure on farmland and natural resources. Livestock consumes vast amounts of land, water, and feed while producing significant greenhouse gases. Insects, ...

"They dramatically affect people's livelihoods." Farmers combat apocalyptic swarm of insects with groundbreaking solution: 'A ...

Farmers in Louisiana are going toe-to-toe with some nasty enemies: apple snails that clog crawfish traps while laying millions of bubblegum-colored eggs and tiny bugs called delphacids that can wipe o ...

Louisiana crops where the mealybug turned up took major hits to their harvests. Plants displayed a condition called "yellow canopy syndrome," though researchers have not definitively linked the insect ...

Becky Nichols, the park’s long-time entomologist, has dedicated her career to learning about and protecting lifeforms like bees, wasps, moths, and butterflies.