Achieve the perfect texture for boiled potatoes by using the temperature-controlled simmering guide from America’s Test ...

Potatoes sometimes get a bad rap, but this vegetable can be a nutritious part of your diet—as long as you're preparing them ...

You can learn a lot about people and the times they lived in by looking at what they ate. That includes presidents.

About 89.8 million adults in India are struggling with diabetes or the inability to manage their blood sugar levels. The jarring figure is as per the findings in the Indian Council of Medical Research ...

Discover why boiled potatoes are amazing for your garden! Learn how this simple, natural trick can enrich your soil, promote healthy plant growth, and boost your garden’s yield. Perfect for ...

For years, food magazines have preached the many wonders of Yukon Gold potatoes. They told us Golds were the superior spud—the only potato worth mashing. They made us feel like a fool for even ...

Nick Blackmer is a librarian, fact-checker, and researcher with more than 20 years of experience in consumer-facing health and wellness content. We love to mash, roast, bake, and fry sweet potatoes, ...

Use russet potatoes if you prefer mashed potatoes with a traditional fluffy texture that easily absorb additions like butter. Opt for Yukon Gold potatoes if you want creamier mashed potatoes and an ...

So many potato-based recipes start with the same step: “Boil the potatoes.” You see it time and again in recipes for mashed potatoes, potato salad, and more. But it’s not a straightforward technique.

From mashed potatoes to potato salads, most potato side dishes start with one crucial step—boiling the potatoes. It seems like a simple and straightforward task, right? If you thought that all you ...