Fengping Geng has been making dumplings her entire life, since she was a girl in Northwest China. But it wasn’t until a few years ago that dumplings took center stage at her Squirrel Hill restaurant.

Chinese New Year, like Ramadan and the 12 days of Christmas, is an ancient holiday which lasts for a while. This year, it ...

Richard Jarvis, 43, said, "I had to destroy that restaurant," after he used a shovel to damage the establishment and injure an employee.

Robby is programmed to speak English, Chinese, Japanese, Spanish, Italian, French and Korean, but can speak any language by ...

Illinois locals spill on retro buffets still piling plates high, from soul food spreads to old-school comfort classics that ...

The Pennsylvania Department of Agriculture, 866-366-3723, uses a risk-based inspection reporting process for restaurants and other food handlers.

Turn up the heat with this spicy and bold authentic Hunan chicken recipe! 🌶️🍗 Packed with vibrant flavors, fresh vegetables, and a savory garlic chili sauce, this classic Chinese-inspired dish ...

Big flavors, bigger selection. Discover the Illinois buffet known for grill-made bowls, seafood, and crowd-pleasing classics.

Eating at a Chinese restaurant is a treat and brings back a bit of nostalgia for me. When I was growing up, we lived about 45 ...

SAN FRANCISCO – Taiwan-born chef George Chen, whose family immigrated to Los Angeles in 1967, remembers vividly how his ...

Forty years ago, this was a very different street,” says Andrew Wong, sitting at a large circular table in A Wong, his ...

Upscale Chinese American restaurants, from San Francisco to New York City, have sprung up in recent years, garnering buzz ...