Food Collage
Food Collage
Oct 11, 2017
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💣 Il corso di Cucina Molecolare è tutto questo: incantare e stupire gli ospiti attraverso l’applicazione della scienza culinaria alle pratiche e fenomeni di cottura. 💣 Richiedi una consulenza gratuita di un esperto! Clicca qui 👇 | Italian Food Academy
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💣 Il corso di Cucina Molecolare è tutto questo: incantare e stupire gli osp…
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FacebookItalian Food Academy
9.9K views · 794 reactions | Sei uno chef e vuoi portare innovazione nel tuo modo di cucinare? ‍ Specializzati nella Cucina Molecolare con i due corsi IFA BASE e AVANZATO, impara nuove tecniche di cottura e preparazione, che siano sempre attente ai valori nutrizionali e al benessere di chi mangia. Crea nuove texture, studiando le proprietà fisiche e chimiche degli ingredienti e progetta piatti strepitosi con nuove architetture e consistenze. | Italian Food Academy | Facebook
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9.9K views · 794 reactions | Sei uno chef e vuoi portare innovazione ne…
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1.2M views · 14K reactions | TODAY WE ARE TASTING A GREAT 40 MONTHS PARMIGIANO REGGIANO OGGI ASSAGGIAMO UN FAVOLOSO PARMIGIANO REGGIANO DI 40 MESI Thanks to Topolini Parmareggio Saclà Italia Così Com’è Le Farine Magiche Rizzoli Emanuelli Due Vittorie Aceto Balsamico di Modena IGP Bauli Smeg DHL Riso Acquerello Pastificio Felicetti Cavit Vini Trentini #100per100italian #iloveitalianfood #italianfood #italiantaste #parmigianoreggiano | I LOVE ITALIAN FOOD | Facebook
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44K views · 1.3K reactions | Can you say 2x Hall of Famer? Last...
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44K views · 1.3K reactions | Can you say 2x Hall of Famer? Last...
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FacebookCollegeville Italian Bakery Pizzeria Napoletana
Explore all 20 regions of Italy! Our full immersion programs allow participants not only to prepare, see and taste flavors from every part of the Italian peninsula, but also gives them the necessary techniques to create scores of different dishes for each one presented. Modern eating trends, health consciousness, individual tastes, availability of raw materials, etc., are all factors in the evolution of cuisine. However, in order to “update”, “modify” or “innovate” a recipe, we must do so while
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Explore all 20 regions of Italy! Our full immersion programs allow par…
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FacebookItalian Culinary Institute, Italy
At La Scuola, Eataly NYC Flatiron's cooking school you can learn all about Italian cooking techniques, food, culture, and much more! Check out our new fall calendar at: bit.ly/2cpXoGb For those of you who can't join us at La Scuola, we’re thrilled to announce our new online Skillshare classes all about pasta! Learn the differences between fresh vs. dry, how to make cavatelli and orecchiette from scratch, and finish your dish like a pro chef. Join for free: http://skl.sh/eataly | Eataly NYC
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